MENU
Ballarat Pub and Beer Garden
Our full menu is now available: Wednesday: 5:30-8:30pm
Thursday, Friday and Saturday: 12-3pm & 5:30-8:30pm
Sunday: 12-7pm
1.8% surcharge applies to all EFT transactions.
15% surcharge on public holidays.

Wednesday Parma NIGHT $20
Kids Nuggets & Chips $5

THURSDAY STEAK NIGHT $25
Porterhouse (280g) with chips & salad.
Add a glass of house Shiraz for $5

Classic Weekend Roast $30
Served Saturday & Sunday. Roast of the day, with crispy roast potatoes, vegetables and gravy. Until sold out.
Menu
Snacks
Bowl of Chips
with garlic aioli & tomato sauce
$10
Potato Wedges
with sour cream & sweet chilli sauce
$14
Sharing
Cheese & Garlic Pizza
garlic, melted mozzarella & herbs
$16
Sweet Chilli Pizza
herbs, sweet chilli, cheese & sour cream
$18
Nachos
with salsa, cheese, sour cream, black beans, guacamole & jalapenos (BBQ pulled pork add $6)
$17
Snack Basket
with mini dim sims, vegetarian spring rolls & mini potato cakes
$19
Baked Brie
whole baked brie with roasted grapes, walnuts, glazed with honey and served with crackers (veg)
$25
Entrees
Beef Sliders (3)
mini beef patties, cheese, pickle, lettuce & burger sauce
$18
Mushroom & White Wine Arancini
with chipotle mayonnaise (veg)
$18
Salt & Pepper Calamari
with lemon & garlic aioli (gf)
$18
Pork Belly bites
crispy pork bites with an asian garnish
$18
Menu
Burgers
Market Angus Burger
Angus beef patty with market sauce, caramelised onion, lettuce, tomato, cheese & chips
$25
Jerk Chicken Burger
marinated in Jamaican sauce, pineapple, coleslaw, chipotle mayonnaise & chips
$25
Vegetarian Burger
veggie patty, avocado, lettuce, tomato, cheese, burger sauce & chips
$25
Salad
Warm Chicken & Pumpkin Salad
with crunchy pumpkin, chicken, crispy bacon, cos lettuce & honey mustard dressing (gf)
$27
Thai Beef Salad
with seared beef, salad, coriander & tangy Asian dressing
$27
Steak
Open Steak Sandwich
Porterhouse with fried egg, cheese, lettuce, tomato, pickle, caramelised onion & aioli
$28
Porterhouse (300g)
with chips & salad (gf)
$38
Scotch Fillet (300g)
with creamy mashed potato & salad (gf)
$45
Sauces
rich red wine gravy, peppercorn sauce, creamy mushroom sauce, garlic butter
$3
Mains
Nasi Goreng
Indonesian rice, chicken, chilli, bacon fried shallots & a fried egg
$27
Salt & Pepper Calamari
with lemon, garlic aioli & salad (gf)
$29
Market Chicken Parma
ham, Napoli sauce & cheese with chips & salad
$29
Chicken Schnitzel
with lemon, garlic aioli, chips & salad
$29
Pub Style Fish & Chips
with lemon, tartare sauce & salad
$29
Slow Cooked Lamb Shank
slow cooked in a rosemary & red wine sauce served with mashed potatoes & green beans
$36
Chilli Caramel Crispy Pork Belly
on a bed of rice with an Asian style slaw
$36
Crispy Peking Duck Leg
with sweet potatoes, bok choy & Duck sauce (gf)
$36
Menu
Sides
Creamy mashed potato
$9
Mixed seasonal vegetable
$9
Garden salad
$8
Pizza
Cheese & Garlic Pizza
garlic, melted mozzarella & herbs (option without cheese)
$16
Sweet Chilli Pizza
herbs, sweet chilli, cheese & sour cream
$18
Margherita
Napoli sauce, cherry tomatoes, bocconcini & cheese (veg)
$20
Truffled mushrooms
mushrooms, cheese, garlic and herbs drizzled with truffle oil (veg)
$20
Tropical
ham, cheese & pineapple
$22
Pepperoni
hot salami, capsicum, garlic & cheese
$22
Vegetarian
mushroom, onion, capsicum, olives, cherry tomato & cheese
$22
Meat Lovers
ham, bacon, salami, onion, cheese & BBQ sauce
$22
Aussie
ham, egg, bacon & cheese
$22
BBQ Chicken
chicken, bacon, mushrooms, onion, pineapple& BBQ sauce
$22
The Lot
ham, mushrooms, onion, capsicum, olives, cherry tomatoes & cheese
$24
Gluten Free
bases available in all pizzas
$5
Kids
Kids Sliders (2)
mini beef patties, cheese & sauce
$14
Kids Fish & Chips
$14
Kids Nuggets & Chips
$14
Kids Vanilla Ice Cream
vanilla icecream, with a choice of toppings and sprinkles
$7
Tim's Toasties Cheesecake - Kid's size
ask for weekly special
$10
Menu
Dessert
Emma's Bakery Sticky Date Pudding
with butterscotch sauce & vanilla ice-cream
$15
Tim's Toasties Cheesecake
ask for weekly flavours
$15
Edible Indulgence Warm Chocolate Lava Cake
with a rich flowing centre, served with your choice of ice cream or fresh cream. Ask for weekly flavours
$15
Lunch Specials
Pot of Beer
(Great Northern / Carlton Draught) or House wine when served with Lunch Menu
$5
Warming Winter Soup
weekly special served with toasty bread roll
$15
Market Angus Burger
angus beef patty with market sauce, caramelised onion, lettuce, tomato, cheese & chips
$20
Jerk Chicken Burger
marinated in Jamaican sauce, pineapple, coleslaw, chipotle mayonnaise & chips
$20
Pub Style Fish & Chips
with lemon, tartare sauce & salad
$20
Market Chicken Parma
ham, Napoli sauce & cheese with chips & salad
$20
Chicken Schnitzel
with lemon, garlic aioli, chips & salad
$20
Steak Sandwich
on crispy bread with lettuce, tomato, pickles, caramelised onion & sauce
$20
Grilled fresh fish
weekly special served with seasonal vegetables and a butter sauce
$25
Please ask our staff about any dietary requirements, and we will assist. Not all ingredients are listed in the menu descriptions. Many meals can be served as a gluten-free option, but as our kitchen is not gluten-free, please advise us if you have coeliac disease or allergies. (gf) = gluten free